Description
Mutton Biriyani cut Benefits
Mutton is very rich in iron and may be a good food option for people with anaemia. Eating mutton biryani can help in regulating the quantity of iron in the blood.
Nutrition Facts
- Total Fat -12g. 15%
- Saturated Fat -6g. 30%
- Trans Fat -0g.
- Cholesterol -45mg. 15%
- Sodium -890mg. 39%
- Total Carbs -44g. 16%
- Dietary Fiber -1g. 4%
- Total Sugars -1g.
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